Delicious brownies made with almond flour, oat flour, cocoa powder, and cashews, perfect for satisfying cravings without guilt. These brownies are healthy and great for snacking.
1: Preheat the oven and prepare a baking pan.
2: In a mixing bowl, combine almond flour, oat flour, cocoa, and baking powder.
3: Add the sweetener to the dry ingredients and mix well.
4: Melt the butter and chocolate together.
5: Whisk the eggs in a separate bowl and then combine with the melted chocolate mixture.
6: Slowly add the dry mixture to the wet mixture, stirring until smooth.
7: Fold in the cashews and cashew cream.
8: Pour the batter into the prepared pan.
9: Bake until set, then let cool before cutting into squares.