A delicious Carrot Cheesecake made with grated carrots, eggs, oats, ground almonds, and cream cheese, baked to perfection. This healthy dessert combines the rich flavors of carrot and cheesecake, ideal for those looking for a guilt-free treat.
1: Preheat oven to 170°C.
2: In a bowl, mix grated carrots, eggs, oats, ground almonds, sweetener, baking powder, and cinnamon.
3: In another bowl, mix cream cheese and vanilla until smooth.
4: Combine carrot mixture with cream cheese mixture.
5: Pour the mixture into a baking dish.
6: Bake for 25 minutes.
7: Let cool before serving.
