Delicious and healthy chocolate tart made quickly in the microwave using egg whites, cocoa, oats, and sugar-free chocolate. Perfect for a low-calorie treat without sacrificing flavor.
1: In a bowl, mix the egg whites, cocoa, oats, and baking powder.
2: Add the sugar-free chocolate and mix until combined.
3: Pour the mixture into a microwave-safe container.
4: Microwave in 30-second intervals until the desired texture is achieved.
